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Introduction: Brisket Bone is a half-moon-shaped soft tissue with a thin layer of lean pork meat on it. It is suitable to boil soup.
Sales unit: 1 Pack
Weight: 500g±
Shipping Type: 1-3 Days Delivery within Klang Valley
Packaging: Frozen & Individual Packed
Origin: Malaysia
商品介绍:月亮骨是软骨,也称为扇骨,上边有一层薄薄猪瘦肉,适合煲汤食用。
销售单位:1包
重量:500克±
配送服务:巴生谷内1-3日送达
包装:冷冻独立包装
原产地:马来西亚
Recommended Recipes 推荐菜肴:
C31 - Brisket Bone 月亮骨 (汤软骨) (500g+/-)
Really very tender in soup, good for elderly ppl to enjoy. No smell & very clean.
C31 - Brisket Bone 月亮骨 (汤软骨) (500g+/-)
I mix with the bone & Brisket Bone for boiling soup, is fresh.
Clean and fresh.
C31 - Brisket Bone 月亮骨 (汤软骨) (500g+/-)
Really very tender in soup, good for elderly ppl to enjoy. No smell & very clean.
C31 - Brisket Bone 月亮骨 (汤软骨) (500g+/-)
I mix with the bone & Brisket Bone for boiling soup, is fresh.
Clean and fresh.