Belly 花肉Introduction: Belly, also known as three-layered meat. It's a fatty cut of meat from pork belly area with tender and juicy lean meat.Sales unit: 1 PackWeight: 1kg± Shipping Type: 1-3 Days Delivery...
Belly 花肉Introduction: Belly, also known as three-layered meat. It's a fatty cut of meat from pork belly area with tender and juicy lean meat.Sales unit: 1 PackWeight: 600g± Shipping Type: 1-3 Days...
Belly (Roasted Pork Cuts) 烧腩肉Introduction: Pork belly is a boneless cut of fatty meat from the belly of a pig with balance layered of lean meat and fat.Sales unit: 1 PackWeight:...
Pork Belly 炸肉（花肉）Introduction: This Pork Belly Meat is located in the belly of the pig. The fat and lean are distinct, and the lean meat also contains oily fats.Sales unit: 1...
Short Plate 东坡肉Introduction: Short Plate meat is clearly layered by its skin, oil, and meat. It is suitable for braise, stew.Sales unit: 1 PackWeight: 300g± Shipping Type: 1-3 Days Delivery within Klang...
Boneless Ham 上肉Introduction: Boneless Ham is the fore leg meat obtained after tenderloin deboned. The meat is delicate, with interstitial fat.Sales unit: 1 PackWeight: 1kg± Shipping Type: 1-3 Days Delivery within Klang...
Boneless Ham 上肉Introduction: Boneless Ham is the fore leg meat obtained after tenderloin deboned. The meat is delicate, with interstitial fat.Sales unit: 1 PackWeight: 500g± Shipping Type: 1-3 Days Delivery within Klang...
Boneless Loin 肉眼Introduction: Boneless loin is a large cut that runs along either side of pig's back bone and pork loin. The meat is light red, tender and smooth without fat.Sales...
Boneless Loin 肉眼Introduction: Boneless loin is a large cut that runs along either side of pig's back bone and pork loin. The meat is light red, tender and smooth without fat.Sales...
