NOTE: 70-80% Fat / 20-30% Lean Meat (due to Iberico's characteristics)Iberico Pork Belly Slices 黑毛猪花肉片Introduction: Thinly slice cut from the Belly part of the Iberico, and it is more fat...
NOTE: 70-80% Fat / 20-30% Lean Meat (due to Iberico's characteristics) Iberico Pork Belly Shabu Shabu 黑毛猪刷刷肉Introduction: Iberico Pork Belly Shabu Shabu comes with well-balanced marbling on the meat, it tastes soft and extremely...
Iberico Pork Collar Shabu 黑毛猪涮涮梅花肉 NOTE: 20% Fat (due to Iberico's characteristics) Introduction: Iberico Pork Collar Shabu is perfect for any hotpot occasion as the size of the meat is...
Iberico Pork Jowl 黑毛猪颈肉 NOTE: 20% Fat (due to Iberico's characteristics) Introduction: Iberico Pork Jowl is a triangular-shaped piece made up of the muscle and skin tissue that is below...
Iberico Pork Collar 黑毛猪梅花肉 NOTE: 20% Fat (due to Iberico's characteristics)Introduction: Derived from the neck area of Iberico Pata Negra pigs, it boasts a perfect balance of meat and fat,...
Iberico Pork Spare Ribs 黑毛猪排骨 Introduction: Iberico Pork Spare Ribs are a premium cut of meat from the Iberico pig, known for their rich flavor, tender texture, and high-quality marbling....
